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Japanese rethink menu after ban on US beef. Shanghai Star. 2004-01-29. TOKYO - Thick steaks and other dishes using generous amounts of beef used to be meals for special occasions in. The Japanese government will officially approve resuming U.S. beef imports from selected meat processing plants on Thursday, easing a blanket ban imposed earlier this year over mad. The Center for Agricultural and Rural Development (CARD) is a public policy research center for agricultural economics at Iowa State University. Restrictions on import of U.S. beef into. Found in Japan - Violates BSE Ban; The Evolution of the Mad Cow; Nodaway County, MO Health Officials Explain "Mad Cow" Japanese Beef Import Ban. Since the ban, Australian imports have made up approximately 90% of Japanese beef imports, with their grain-fed (and therefore BSE-free) beef (3b). Before the ban, American beef was popular in fast food restaurants here because it offered a similar fat content and taste as Japanese meat, but at much lower prices.